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Discover the treasures of Bhutan Matsutaki Mushroom,Matsutake is the common name for a highly sought mycorrhizal mushroom that grows in Asia, Europe, and North America. It is prized in Japanese, Korean, and Chinese cuisine for its distinct spicy-aromatic odor as well as high medicinal value.
Matsutake mushrooms are a good source of B vitamins, protein, copper, potassium, zinc and selenium.All essential minerals to a healthy diet. Mushrooms are also a rich in dietary fiber and are low in both saturated and unsaturated fat. Dietary fiber helps stimulate digestion, relieving constipation problems.Researchers have shown that it has lot of benefits like… 1. […]
Cordyceps is a fungus that lives on certain caterpillars in the high mountainous regions of Himalayas. It is a genus of parasitic fungi that grows on the larvae of insects.
Bhutan Cordyceps Tea is an organic tea of made of cordyceps and pure and green Darjeeling tea. It helps to nourish one’s immune system and delay the aging process. It also replenishes the kidney and gastrointestinal system in body. Features Production Description Dimensions: 15cm*6cm*6cm Weight: 120gm Brewing Instructions Place a bag of in the cup of […]